Our friends at Angry Orchard released a brand new cocktail created by mixologist Jeremy Oertel called the Angry Hard Cider Slushy. We love fall recipes and a perfect adaption of this recipe would be to substitute the strawberries with pomegranate and top it with a cinnamon stick.
Angry Hard Cider Slushy
- 5 oz. Angry Orchard Crisp Apple
- 1 oz. White Rum
- .75 oz. Lime Juice
- 2.5 tbsp White Sugar
- 4 Strawberries or any other seasonal berries that are available
- 2 cups Ice
- Add all ingredients to a blender and blend until smooth. Serve in rocks glass and garnish with a strawberry.
Let us know what you think of this delicious cocktail in the comments below and if you try out any variations of your own feel free to share them!