Our friends at Angry Orchard released a brand new cocktail created by mixologist Jeremy Oertel called the Angry Hard Cider Slushy. We love fall recipes and a perfect adaption of this recipe would be to substitute the strawberries with pomegranate and top it with a cinnamon stick.
- 5 oz. Angry Orchard Crisp Apple
- 1 oz. White Rum
- .75 oz. Lime Juice
- 2.5 tbsp White Sugar
- 4 Strawberries (or any other seasonal berries that are available)
- 2 cups Ice
- Add all ingredients to a blender and blend until smooth. Serve in rocks glass and garnish with a strawberry.
- Brought to you by our friends at Angry Orchard.
Let us know what you think of this delicious cocktail in the comments below and if you try out any variations of your own feel free to share them!
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