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Dinner is Served in 20 minutes with the One Pot Spanish Rice Recipe from I Made This Dish
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One Pot Spanish Rice Dinner

Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Servings: 4 Servings
Calories: 849kcal

Ingredients

  • 112.5 grams 1/4 pound smoked sausage, cut into cubes
  • 1 1/2 cup white rice
  • 1 cup salsa we used hot chunky salsa for more flavor
  • 2 cup chicken broth we used 30% reduced sodium broth
  • 1 onion diced

Instructions

  • Add rice to the rice cooker pot and rinse well 2-3 times until water is clear
  • Drain as much water as possible from the pot
  • Add your cubed smoked sausage, salsa, chicken broth, and onion to the pot
  • Press the "Cook" button

Notes

TIP
Your rice should be fully cooked after one cycle using a rice cooker, taste just in case. If needed, you can press the "Cook" button again and allow a few more minutes to cook.

I Don't Have a Rice Cooker!

No worries, man! After you wash your rice, add all the remaining ingredients into a regular pot and cook UNCOVERED on medium-high heat; just until the chicken broth starts boiling.
Reduce heat to medium-low and cook COVERED for 20 minutes, or until rice is cooked and tender.