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Easy Mexican Dip
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Mom’s Recipes – Easy Mexican Dip

Calories: 1050kcal

Ingredients

  • 1 8 ounce package cream cheese
  • 1 4.5 ounce can [Old ElPaso Chopped Green Chilies]
  • 1 can Texas Pete Hot Dog Chili Sauce
  • 2 cups Cheddar cheese
  • 1 small container Sour Cream

Instructions

  • In a microwave-safe dish layer the cream cheese, chilies, chili sauce and then cheese.
  • Microwave on high until cheese is melted.
  • Top with sour cream (if desired) and serve with tortilla chips